Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats (Q33781875)
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English | Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats |
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Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats (English)
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Karin Engström
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Ann-Sofie Saldeen
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Baichun Yang
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Jawahar L Mehta
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Tom Saldeen
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1 January 2009
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114
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206-213
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