Effect of mediterranean diet in diabetes control and cardiovascular risk modification: a systematic review (Q35545427)

8 August 2017

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title

Effect of mediterranean diet in diabetes control and cardiovascular risk modification: a systematic review (English)

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8 August 2017

0 references

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Dana Sleiman

1

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8 August 2017

Marwa R Al-Badri

series ordinal

2

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8 August 2017

Sami T Azar

series ordinal

3

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8 August 2017

publication date

28 April 2015

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Frontiers in Public Health

8 August 2017

published in

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8 August 2017

volume

3

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8 August 2017

page(s)

69

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A Mediterranean-style low-glycemic-load diet increases plasma carotenoids and decreases LDL oxidation in women with metabolic syndrome

8 August 2017

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27 July 2018

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27 July 2018

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Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet

27 July 2018

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27 July 2018

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27 July 2018

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Adherence to the Mediterranean dietary pattern is positively associated with plasma adiponectin concentrations in diabetic women

27 July 2018

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Scientific evidence of interventions using the Mediterranean diet: a systematic review

27 July 2018

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Alcohol consumption and type 2 diabetes Meta-analysis of epidemiological studies indicates a U-shaped relationship

27 July 2018

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27 July 2018

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Moderate alcohol consumption lowers the risk of type 2 diabetes: a meta-analysis of prospective observational studies

27 July 2018

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27 July 2018

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Adherence to a Mediterranean diet and survival in a Greek population

27 July 2018

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Mediterranean diet and all-causes mortality after myocardial infarction: results from the GISSI-Prevenzione trial

27 July 2018

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Are oxidative stress-activated signaling pathways mediators of insulin resistance and beta-cell dysfunction?

27 July 2018

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Effect of an Indo-Mediterranean diet on progression of coronary artery disease in high risk patients (Indo-Mediterranean Diet Heart Study): a randomised single-blind trial

27 July 2018

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Dietary fiber and weight regulation.

27 July 2018

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The effect of the Spanish Ketogenic Mediterranean Diet on nonalcoholic fatty liver disease: a pilot study.

27 July 2018

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A low carbohydrate Mediterranean diet improves cardiovascular risk factors and diabetes control among overweight patients with type 2 diabetes mellitus: a 1-year prospective randomized intervention study

26 September 2018

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Effects of a Mediterranean-style diet on the need for antihyperglycemic drug therapy in patients with newly diagnosed type 2 diabetes: a randomized trial

26 September 2018

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Adherence to a Mediterranean diet and glycaemic control in Type 2 diabetes mellitus

26 September 2018

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A modified Mediterranean diet is associated with the greatest reduction in alanine aminotransferase levels in obese type 2 diabetes patients: results of a quasi-randomised controlled trial

26 September 2018

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Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial.

26 September 2018

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Mediterranean diet has no effect on markers of inflammation and metabolic risk factors in patients with coronary artery disease

26 September 2018

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Mediterranean vegetable soup consumption increases plasma vitamin C and decreases F2-isoprostanes, prostaglandin E2 and monocyte chemotactic protein-1 in healthy humans.

26 September 2018

1 reference

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Effect of a mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome: a randomized trial

26 September 2018

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Oleic acid from cooking oils is associated with lower insulin resistance in the general population (Pizarra study).

26 September 2018

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Effect of moderate alcohol consumption on adiponectin, tumor necrosis factor-alpha, and insulin sensitivity

26 September 2018

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26 September 2018

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A high-score Mediterranean dietary pattern is associated with a reduced risk of peripheral arterial disease in Italian patients with Type 2 diabetes

26 September 2018

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26 September 2018

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Diabetes and the Mediterranean diet: a beneficial effect of oleic acid on insulin sensitivity, adipocyte glucose transport and endothelium-dependent vasoreactivity.

26 September 2018

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26 September 2018

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26 September 2018

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Does a Mediterranean diet reduce the mortality risk associated with diabetes: Evidence from the Melbourne Collaborative Cohort Study

26 September 2018

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Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes

15 November 2018

1 reference

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Inhibition of circulating immune cell activation: a molecular antiinflammatory effect of the Mediterranean diet

15 November 2018

1 reference

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Can the Mediterranean diet lower HbA1c in type 2 diabetes? Results from a randomized cross-over study

15 November 2018

1 reference

12 December 2020

Improvement of endothelial function and insulin sensitivity with vitamin C in patients with coronary spastic angina: possible role of reactive oxygen species

1 reference

12 December 2020

Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes

1 reference

12 December 2020

Diet, lifestyle, and longevity--the next steps?

1 reference

12 December 2020

Biologic and quality-of-life outcomes from the Mediterranean Lifestyle Program: a randomized clinical trial

1 reference

12 December 2020

The epidemiology of Type 2 diabetes mellitus in Greek adults: the ATTICA study

1 reference

12 December 2020

Expression of concern: Indo-Mediterranean Diet Heart Study

1 reference

12 December 2020

Identifiers

DOI

10.3389/FPUBH.2015.00069

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8 August 2017

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8 August 2017

1 reference