Orthogonal analytical methods for botanical standardization: determination of green tea catechins by qNMR and LC-MS/MS. (Q37419976)

20 August 2017

Orthogonal analytical methods for botanical standardization: determination of green tea catechins by qNMR and LC-MS/MS. (English)

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20 August 2017

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7

Guido F Pauli

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20 August 2017

5

James B McAlpine

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20 August 2017

José G Napolitano

1

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20 August 2017

Tanja Gödecke

2

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20 August 2017

David C Lankin

3

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20 August 2017

Birgit U Jaki

4

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20 August 2017

Shao-Nong Chen

6

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20 August 2017

21 June 2013

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20 August 2017

9

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Journal of Pharmaceutical and Biomedical Analysis

inferred from page(s)

published in

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20 August 2017

93

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20 August 2017

59-67

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Validation of a generic quantitative (1)H NMR method for natural products analysis

20 August 2017

1 reference

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HiFSA fingerprinting applied to isomers with near-identical NMR spectra: the silybin/isosilybin case

23 August 2017

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Complete 1H NMR spectral analysis of ten chemical markers of Ginkgo biloba.

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3875626

LC/MS based tools and strategies on qualitative and quantitative analysis of herbal components in complex matrixes

23 August 2017

1 reference

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Quantitative 1H NMR. Development and potential of an analytical method: an update

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3875626

The tandem of full spin analysis and qHNMR for the quality control of botanicals exemplified with Ginkgo biloba.

23 August 2017

1 reference

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NMR in metabolomics and natural products research: two sides of the same coin

23 August 2017

1 reference

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NMR methods for unravelling the spectra of complex mixtures

23 August 2017

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Identification and quantification of gingerols and related compounds in ginger dietary supplements using high-performance liquid chromatography-tandem mass spectrometry

23 August 2017

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Quality assurance and safety of herbal dietary supplements.

23 August 2017

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The role of quality assurance and standardization in the safety of botanical dietary supplements

23 August 2017

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Beneficial effects of green tea--a review.

23 August 2017

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Extraction methods and chemical standardization of botanicals and herbal preparations.

23 August 2017

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Development of botanical and fish oil standard reference materials for fatty acids.

23 August 2017

1 reference

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Development and certification of green tea-containing standard reference materials

2 September 2018

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Metabolic dependence of green tea on plucking positions revisited: a metabolomic study.

2 September 2018

1 reference

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Dynamic calibration approach for determining catechins and gallic acid in green tea using LC-ESI/MS.

2 September 2018

1 reference

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Determination of catechins and caffeine in proposed green tea standard reference materials by liquid chromatography-particle beam/electron ionization mass spectrometry (LC-PB/EIMS)

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3875626

Geographical and climatic dependencies of green tea (Camellia sinensis) metabolites: a (1)H NMR-based metabolomics study.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3875626

Simultaneous determination of catechins, caffeine and gallic acids in green, Oolong, black and pu-erh teas using HPLC with a photodiode array detector.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3875626

Identification of green tea's (Camellia sinensis (L.)) quality level according to measurement of main catechins and caffeine contents by HPLC and support vector classification pattern recognition.

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3875626

Development of saw palmetto (Serenoa repens) fruit and extract standard reference materials

2 September 2018

1 reference

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1H NMR based metabolic profiling in the evaluation of Japanese green tea quality

2 September 2018

1 reference

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Multivariate analysis for 1H-NMR spectra of two hundred kinds of tea in the world.

2 September 2018

1 reference

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Metabolite profiling using (1)H NMR spectroscopy for quality assessment of green tea, Camellia sinensis (L.).

2 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3875626

Characterization of a suite of ginkgo-containing standard reference materials

2 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23870106

12 December 2020

inferred from PubMed ID database lookup

Standard reference materials for foods and dietary supplements

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23870106

12 December 2020

inferred from PubMed ID database lookup

Applications of LC/ESI-MS/MS and UHPLC/Qq-TOF-MS for the determination of 141 pesticides in tea

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/23870106

12 December 2020

inferred from PubMed ID database lookup

Identifiers

DOI

10.1016/J.JPBA.2013.06.017

1 reference

20 August 2017

1 reference

20 August 2017

PubMed publication ID

23870106

1 reference