Decolorization of olive mill waste-waters by free and immobilized Phanerochaete chrysosporium cultures. Effect of the high-molecular-weight polyphenols (Q43331013)

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Decolorization of olive mill waste-waters by free and immobilized Phanerochaete chrysosporium cultures. Effect of the high-molecular-weight polyphenols
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    Decolorization of olive mill waste-waters by free and immobilized Phanerochaete chrysosporium cultures. Effect of the high-molecular-weight polyphenols (English)

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