Numerical calculations of the pH of maximal protein stability. The effect of the sequence composition and three-dimensional structure (Q44700318)

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scientific article published in January 2004
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Numerical calculations of the pH of maximal protein stability. The effect of the sequence composition and three-dimensional structure
scientific article published in January 2004

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    Numerical calculations of the pH of maximal protein stability. The effect of the sequence composition and three-dimensional structure (English)

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