Effect of processing on folic acid fortified Baladi bread and its possible effect on the prevention of colon cancer. (Q46038999)
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scientific article published on 21 April 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of processing on folic acid fortified Baladi bread and its possible effect on the prevention of colon cancer. |
scientific article published on 21 April 2009 |
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Effect of processing on folic acid fortified Baladi bread and its possible effect on the prevention of colon cancer. (English)
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Rasha M Omar
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Hanaa M Ismail
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Bothyna M Abd El-Lateef
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Mokhtar I Yousef
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Naglaa F Gomaa
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Manal Sheta
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21 April 2009
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47
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7
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1626-1635
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