Isolation of anacardic acid from natural cashew nut shell liquid (CNSL) using supercritical carbon dioxide. (Q46120687)
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scientific article published on 24 September 2008
Language | Label | Description | Also known as |
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English | Isolation of anacardic acid from natural cashew nut shell liquid (CNSL) using supercritical carbon dioxide. |
scientific article published on 24 September 2008 |
Statements
Isolation of anacardic acid from natural cashew nut shell liquid (CNSL) using supercritical carbon dioxide (English)
Joseph Y N Philip
José Da Cruz Francisco
Estera S Dey
Joseph Buchweishaija
Lupituko L Mkayula
24 September 2008