Isolation of anacardic acid from natural cashew nut shell liquid (CNSL) using supercritical carbon dioxide. (Q46120687)

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scientific article published on 24 September 2008
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Isolation of anacardic acid from natural cashew nut shell liquid (CNSL) using supercritical carbon dioxide.
scientific article published on 24 September 2008

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    Isolation of anacardic acid from natural cashew nut shell liquid (CNSL) using supercritical carbon dioxide (English)

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