Lack of association of dairy food, calcium, and vitamin D intake with the risk of Parkinson's disease: a case-control study in Japan (Q46485988)
Jump to navigation
Jump to search
scientific article published on 18 December 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Lack of association of dairy food, calcium, and vitamin D intake with the risk of Parkinson's disease: a case-control study in Japan |
scientific article published on 18 December 2010 |
Statements
1 reference
Lack of association of dairy food, calcium, and vitamin D intake with the risk of Parkinson's disease: a case-control study in Japan (English)
1 reference
1 reference
W Fukushima
1 reference
S Sasaki
1 reference
C Kiyohara
1 reference
Y Tsuboi
1 reference
T Yamada
1 reference
T Oeda
1 reference
T Miki
1 reference
N Kawamura
1 reference
N Sakae
1 reference
H Fukuyama
1 reference
Y Hirota
1 reference
M Nagai
1 reference
Fukuoka Kinki Parkinson's Disease Study Group
1 reference
18 December 2010
1 reference
17
1 reference
2
1 reference
112-116
1 reference