Chemical composition, antioxidant and antimicrobial properties of the essential oils of three Salvia species from Turkish flora. (Q46950855)
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scientific article published on 23 October 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Chemical composition, antioxidant and antimicrobial properties of the essential oils of three Salvia species from Turkish flora. |
scientific article published on 23 October 2007 |
Statements
Chemical composition, antioxidant and antimicrobial properties of the essential oils of three Salvia species from Turkish flora (English)