Inhibitory effects of phenolics, teas and saliva on the formation of mutagenic nitrosation products of salted fish (Q50212695)
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scientific article published in December 1982
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English | Inhibitory effects of phenolics, teas and saliva on the formation of mutagenic nitrosation products of salted fish |
scientific article published in December 1982 |
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Inhibitory effects of phenolics, teas and saliva on the formation of mutagenic nitrosation products of salted fish (English)
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H F Stich
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P K Chan
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M P Rosin
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1 December 1982
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30
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6
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719-724
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Identifiers
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