Uptake of heavy metals by vegetable plants grown on contaminated soil and their bioavailability in the human gastrointestinal tract (Q57138491)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16393813%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

title

Uptake of heavy metals by vegetable plants grown on contaminated soil and their bioavailability in the human gastrointestinal tract (English)

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15 January 2020

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2

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15 January 2020

author name string

Marisa Intawongse

series ordinal

1

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15 January 2020

language of work or name

English

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publication date

1 January 2006

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16393813%20AND%20SRC:MED&resulttype=core&format=json

Food Additives and Contaminants

15 January 2020

published in

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15 January 2020

volume

23

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15 January 2020

issue

1

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15 January 2020

page(s)

36-48

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Lessons from case studies of metals: investigating exposure, bioavailability, and risk

15 January 2020

cites work

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https://api.crossref.org/works/10.1080%2F02652030500387554

Bioavailability of heavy metals from polluted soils to plants

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Transfer of metals from soil to vegetables in an area near a smelter in Nanning, China

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Assessing potential risk of heavy metal exposure from consumption of home-produced vegetables by urban populations

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Underlying issues in bioaccessibility and bioavailability: experimental methods

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Application of microwave extraction for the evaluation of bioavailability of rare earth elements in soils

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Concurrent plant uptake of heavy metals and persistent organic pollutants from soil

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Distribution of cadmium in the food chain (soil-plant-human) of a cadmium exposed area and the health risks of the general population

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Food contamination by metals and pesticides in the European Union. Should we worry?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Monitoring approaches to assess bioaccessibility and bioavailability of metals: matrix issues.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Lead and cadmium in soils and vegetables from urban gardens of Salamanca (Spain).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

A model for evaluation of the phytoavailability of trace elements to vegetables under the field conditions

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

Copper and Zn uptake by radish and pakchoi as affected by application of livestock and poultry manures.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F02652030500387554

10.1080/02652030500387554

21 January 2018

Identifiers

DOI

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16393813%20AND%20SRC:MED&resulttype=core&format=json

15 January 2020

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