Study of the polyphenol content of red and white grape varieties by liquid chromatography–mass spectrometry and its relationship to antioxidant power1 (Q59413163)
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scientific article published on 01 September 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Study of the polyphenol content of red and white grape varieties by liquid chromatography–mass spectrometry and its relationship to antioxidant power1 |
scientific article published on 01 September 2003 |
Statements
Study of the polyphenol content of red and white grape varieties by liquid chromatography-mass spectrometry and its relationship to antioxidant power (English)
Angeles M Alonso Borbalán
Luisa Zorro
Carmelo García Barroso
1 September 2003