Fermentable carbohydrates exert a more potent cholesterol-lowering effect than cholestyramine (Q71715832)
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scientific article published on 01 September 1995
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Fermentable carbohydrates exert a more potent cholesterol-lowering effect than cholestyramine |
scientific article published on 01 September 1995 |
Statements
Fermentable carbohydrates exert a more potent cholesterol-lowering effect than cholestyramine (English)
M L Favier
C Moundras
C Demigné
1 September 1995