The Effect of Polyphenol-Rich Interventions on Cardiovascular Risk Factors in Haemodialysis: A Systematic Review and Meta-Analysis. (Q47158647)

9 January 2018

8 references

13 March 2019

17 June 2019

25 June 2019

9 September 2019

7 November 2019

29 May 2020

2 December 2020

25 June 2021

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The Effect of Polyphenol-Rich Interventions on Cardiovascular Risk Factors in Haemodialysis: A Systematic Review and Meta-Analysis. (English)

1 reference

9 January 2018

chronic renal insufficiency

main subject

cardiovascular disease

6 references

13 March 2019

17 June 2019

25 June 2019

9 September 2019

7 November 2019

29 May 2020

3 references

13 March 2019

17 June 2019

25 June 2019

1 reference

9 September 2019

1 reference

7 November 2019

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25 June 2021

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2 December 2020

3

1 reference

9 January 2018

Catherine Itsiopoulos

object named as

Catherine Itsiopoulos

6

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Wolfgang M. Marx

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Wolfgang Marx

1

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Jaimon Kelly

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Jaimon Kelly

2

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author name string

Stacey Nakos

4

1 reference

9 January 2018

Katrina Campbell

5

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9 January 2018

language of work or name

1 reference

11 December 2017

9 references

9 January 2018

13 March 2019

17 June 2019

25 June 2019

9 September 2019

7 November 2019

29 May 2020

2 December 2020

25 June 2021

9 references

9 January 2018

13 March 2019

17 June 2019

25 June 2019

9 September 2019

7 November 2019

29 May 2020

2 December 2020

25 June 2021

9

1 reference

9 January 2018

issue

12

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9 January 2018

Creative Commons Attribution

copyright license

8 references

13 March 2019

17 June 2019

25 June 2019

9 September 2019

7 November 2019

29 May 2020

2 December 2020

25 June 2021

0 references

on focus list of Wikimedia project

ScienceSource

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cites work

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15 August 2018

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15 August 2018

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Crossref

https://api.crossref.org/works/10.3390%2FNU9121345

Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study

21 January 2018

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Crossref

https://api.crossref.org/works/10.3390%2FNU9121345

Positive effect of dietary soy in ESRD patients with systemic inflammation--correlation between blood levels of the soy isoflavones and the acute-phase reactants

21 January 2018

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12 December 2020

Safety and antioxidant effects of a modest soy protein intervention in hemodialysis patients

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Identification of the 100 richest dietary sources of polyphenols: an application of the Phenol-Explorer database

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One year of pomegranate juice intake decreases oxidative stress, inflammation, and incidence of infections in hemodialysis patients: a randomized placebo-controlled trial

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12 December 2020

Effects of grape powder supplementation on inflammatory and antioxidant markers in hemodialysis patients: a randomized double-blind study

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12 December 2020

Identifiers

DOI

10.3390/NU9121345

1 reference

9 January 2018

PMCID

5748795

1 reference

9 January 2018

PubMed ID

29232891

1 reference

9 January 2018