Egg and Soy-Derived Peptides and Hydrolysates: A Review of Their Physiological Actions against Diabetes and Obesity. (Q55000226)

15 June 2018

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Egg and Soy-Derived Peptides and Hydrolysates: A Review of Their Physiological Actions against Diabetes and Obesity. (English)

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anti-diabetic medication

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author name string

Stepheny C de Campos Zani

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1

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15 June 2018

Jianping Wu

series ordinal

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15 June 2018

language of work or name

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28 April 2018

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issue

5

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15 June 2018

Creative Commons Attribution

copyright license

12 references

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27 October 2020

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cites work

Egg white hydrolysate shows insulin mimetic and sensitizing effects in 3T3-F442A pre-adipocytes

1 reference

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Bioactive peptides derived from egg proteins: A review

16 June 2018

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Peptides Derived from Soy and Lupin Protein as Dipeptidyl-Peptidase IV Inhibitors: In Vitro Biochemical Screening and in Silico Molecular Modeling Study

16 June 2018

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Pepsin Egg White Hydrolysate Ameliorates Obesity-Related Oxidative Stress, Inflammation and Steatosis in Zucker Fatty Rats

16 June 2018

1 reference

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Three Peptides from Soy Glycinin Modulate Glucose Metabolism in Human Hepatic HepG2 Cells.

16 June 2018

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16 June 2018

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Multifunctional peptides derived from an egg yolk protein hydrolysate: isolation and characterization

16 June 2018

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Soluble soy protein peptic hydrolysate stimulates adipocyte differentiation in 3T3-L1 cells

16 June 2018

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Purification and identification of lipolysis-stimulating peptides derived from enzymatic hydrolysis of soy protein

16 June 2018

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Attenuation of renovascular damage in Zucker diabetic fatty rat by NWT-03, an egg protein hydrolysate with ACE- and DPP4-inhibitory Activity

16 June 2018

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16 June 2018

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Regulation of the immune response by soybean isoflavones

16 June 2018

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Effect of germinated soybean protein hydrolysates on adipogenesis and adipolysis in 3T3-L1 cells

16 June 2018

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Black soy peptide supplementation improves glucose control in subjects with prediabetes and newly diagnosed type 2 diabetes mellitus

16 June 2018

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Protein hydrolysates from beta-conglycinin enriched soybean genotypes inhibit lipid accumulation and inflammation in vitro.

16 June 2018

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Microbiota and SCFA in lean and overweight healthy subjects

16 June 2018

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Butyrate improves insulin sensitivity and increases energy expenditure in mice

16 June 2018

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Egg White Ovotransferrin-Derived ACE inhibitory Peptide Ameliorates Angiotensin II-Stimulated Insulin Resistance in Skeletal Muscle Cells.

16 June 2018

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Egg White Hydrolysate Can Be a Low-Allergenic Food Material to Suppress Ectopic Fat Accumulation in Rats Fed an Equicaloric Diet.

13 August 2018

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Effects of NWT-03, an egg-protein hydrolysate, on blood pressure in normotensive, high-normotensive and mild-hypertensive men and women: a dose-finding study.

13 August 2018

1 reference

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Pepsin egg white hydrolysate modulates gut microbiota in Zucker obese rats.

13 August 2018

1 reference

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The Soy Peptide Phe-Leu-Val Reduces TNFα-Induced Inflammatory Response and Insulin Resistance in Adipocytes.

13 August 2018

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Enhancement of glucose uptake in muscular cell by soybean charged peptides isolated by electrodialysis with ultrafiltration membranes (EDUF): activation of the AMPK pathway.

13 August 2018

1 reference

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Effects of black soy peptide supplementation on blood pressure and oxidative stress: a randomized controlled trial.

13 August 2018

1 reference

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Weight reduction effects of a black soy peptide supplement in overweight and obese subjects: double blind, randomized, controlled study.

13 August 2018

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The soybean peptide aglycin regulates glucose homeostasis in type 2 diabetic mice via IR/IRS1 pathway

13 August 2018

1 reference

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Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins.

13 August 2018

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A soybean peptide isolate diet promotes postprandial carbohydrate oxidation and energy expenditure in type II diabetic mice.

13 August 2018

1 reference

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Effect of soy and milk whey protein isolates and their hydrolysates on weight reduction in genetically obese mice.

13 August 2018

1 reference

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Effect of egg white and its hydrolysate on stearoyl-CoA desaturase index and fat accumulation in rat tissues

13 August 2018

1 reference

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Soy protein isolate and its hydrolysate reduce body fat of dietary obese rats and genetically obese mice (yellow KK)

2 November 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/29710777

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Scientific concepts of functional foods in Europe. Consensus document

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/29710777

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Increased muscular triglyceride content and hyperglycemia in Goto-Kakizaki rat are decreased by egg white hydrolysate

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/29710777

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.3390/NU10050549

1 reference

15 June 2018

PMCID

5986429

1 reference

15 June 2018

PubMed ID

29710777

1 reference

15 June 2018