N-Carboxymethyl-l-serine, a new acidic amino acid from asparagus (Asparagus officinalis) shoots. (Q105129671)
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scientific article published on 13 July 2011
Language | Label | Description | Also known as |
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English | N-Carboxymethyl-l-serine, a new acidic amino acid from asparagus (Asparagus officinalis) shoots. |
scientific article published on 13 July 2011 |
Statements
N-Carboxymethyl-l-serine, a new acidic amino acid from asparagus (Asparagus officinalis) shoots. (English)
Takanori KASAI
Sadao SAKAMURA