Chartreuse (Q1067884)
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French dish of vegetables or meat tightly wrapped in vegetable leaves and cooked in a mould
Language | Label | Description | Also known as |
---|---|---|---|
English | Chartreuse |
French dish of vegetables or meat tightly wrapped in vegetable leaves and cooked in a mould |
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Wikipedia(3 entries)
- dewiki Chartreuse (Gericht)
- enwiki Chartreuse (dish)
- frwiki Chartreuse (plat)