A study of relationships between muscle ultimate pH and meat quality characteristics for M. Longissimus samples from friesian steers, charolais class steers and friesian bulls (Q112850274)
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1990 master's thesis by Ratana Aungsupakorn at Massey University
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A study of relationships between muscle ultimate pH and meat quality characteristics for M. Longissimus samples from friesian steers, charolais class steers and friesian bulls |
1990 master's thesis by Ratana Aungsupakorn at Massey University |
Statements
A study of relationships between muscle ultimate pH and meat quality characteristics for M. Longissimus samples from friesian steers, charolais class steers and friesian bulls (English)
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Friesian cattle
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Charolais cattle
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Aungsupakorn, Ratana
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1990
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