Effect of Temperature and Light (UV, IR) on Flavonol Content in Radish and Alfalfa Sprouts (Q115483064)

From Wikidata
Jump to navigation Jump to search
scientific article published in October 2005
edit
Language Label Description Also known as
English
Effect of Temperature and Light (UV, IR) on Flavonol Content in Radish and Alfalfa Sprouts
scientific article published in October 2005

    Statements

    Effect of Temperature and Light (UV, IR) on Flavonol Content in Radish and Alfalfa Sprouts (English)
    0 references
    0 references
    Bogdan Janicki
    0 references
    Anna Napierała
    0 references
    Agnieszka Mądzielewska
    0 references
    1 October 2005
    0 references
    53
    0 references
    4
    0 references
    121-125
    0 references

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit