Free and glycosidically bound volatile compounds in fresh celery (Apium graveolens L.) (Q115783873)
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scientific article published on 18 March 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Free and glycosidically bound volatile compounds in fresh celery (Apium graveolens L.) |
scientific article published on 18 March 2005 |
Statements
Free and glycosidically bound volatile compounds in fresh celery (Apium graveolens L.) (English)
Jian Tang
Yuangang Zhang
Thomas G. Hartman
Robert T. Rosen
Chi Tang Ho