American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity (Q22241234)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity |
scientific article |
Statements
American Cancer Society Guidelines on Nutrition and Physical Activity for cancer prevention: reducing the risk of cancer with healthy food choices and physical activity (English)
Lawrence H Kushi
Lawrence H
Kushi
Elisa V Bandera
Elisa V
Bandera
Marji McCullough
Marji
McCullough
Tim Byers
Colleen Doyle
Ted Gansler
Kimberly S Andrews
American Cancer Society 2006 Nutrition and Physical Activity Guidelines Advisory Committee
1 September 2006
254-81; quiz 313-4
Identifiers
2 references
2 references