Effects of a low-fat, high-carbohydrate diet on VLDL-triglyceride assembly, production, and clearance (Q24563129)

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M P Christiansen

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R A Neese

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M K Hellerstein

Journal of Clinical Investigation

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language of work or name

English

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publication date

October 1999

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published in

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volume

104

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page(s)

1087-96

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issue

8

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cites work

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28 November 2018

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Human fatty acid synthesis is reduced after the substitution of dietary starch for sugar.

28 November 2018

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Hypertriglyceridemia as a cardiovascular risk factor

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28 November 2018

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Serum lipid responses to a eucaloric high-complex carbohydrate diet in different obesity phenotypes.

28 November 2018

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Decrease of lipoprotein lipase activity in skeletal muscle in man during a short-term carbohydrate-rich dietary regime. With special reference to HDL-cholesterol, apolipoprotein and insulin concentrations.

28 November 2018

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Dynamics of plasma triglyceride turnover in man

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Immunoreactive insulin, glucose tolerance, and carbohydrate inducibility in types II, 3, IV, and V hyperlipoproteinemia

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Plasma triglyceride response to carbohydrates, fats and caloric intake

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Comparison of lipolysis in human subcutaneous and omental adipose tissue with regard to effects of noradrenaline, theophylline, prostaglandin E1 and age

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Changes in the composition of very low density lipoprotein during carbohydrate induction in man

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Precursors of plasma triglyceride fatty acid in humans. Effects of glucose consumption, clofibrate administration, and alcoholic fatty liver

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Dissociation of apoprotein B and triglyceride production in very-low-density lipoproteins

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Effect of a high carbohydrate diet on apoprotein-B catabolism in man

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Integrated regulation of very low density lipoprotein triglyceride and apolipoprotein-B kinetics in man: Normolipemic subjects, familial hypertriglyceridemia and familial combined hyperlipidemia

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Metabolism of apolipoproteins CII, CIII1, CIII2 and VLDL-B in human subjects consuming high carbohydrate diets

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