Studies of a novel cysteine sulfoxide lyase from Petiveria alliacea: the first heteromeric alliinase (Q24644956)

April 2022 Public Data File from Crossref

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Discovery and characterization of a novel lachrymatory factor synthase in Petiveria alliacea and its influence on alliinase-mediated formation of biologically active organosulfur compounds

1 reference

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Two structures of alliinase from Alliium sativum L.: apo form and ternary complex with aminoacrylate reaction intermediate covalently bound to the PLP cofactor

7 April 2017

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7 April 2017

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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

7 April 2017

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The lachrymatory principle of Petiveria alliacea

7 April 2017

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DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS

7 April 2017

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Antibacterial and antifungal activity of sulfur-containing compounds from Petiveria alliacea L.

7 April 2017

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Plant biochemistry: an onion enzyme that makes the eyes water

7 April 2017

1 reference

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Alliinase [S-alk(en)yl-L-cysteine sulfoxide lyase] from Allium tuberosum (Chinese chive)--purification, localization, cDNA cloning and heterologous functional expression

27 September 2017

1 reference

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Alliin lyase (Alliinase) from garlic (Allium sativum). Biochemical characterization and cDNA cloning

27 September 2017

1 reference

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Anomalous behavior of the major avian myeloblastosis virus glycoprotein in the presence of sodium dodecyl sulfate

27 September 2017

1 reference

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Purification of the alliin lyase of garlic, Allium sativum L.

27 September 2017

1 reference

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Human erythrocyte membrane glycoprotein: a re-evaluation of the molecular weight as determined by SDS polyacrylamide gel electrophoresis

30 May 2018

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Alliin lyase: Preparation and characterization of the homogeneous enzyme from onion bulbs

30 May 2018

1 reference

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Purification and Characterization of a C-S-Lyase from Ramson, the Wild Garlic,Allium ursinum.

30 May 2018

1 reference

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On the Isolation and Characterization of a C-S-Lyase Preparation from Leek,Allium porrum.

28 November 2018

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The C-S Lyases of Higher Plants : Direct Comparison of the Physical Properties of Homogeneous Alliin Lyase of Garlic (Allium sativum) and Onion (Allium cepa).

28 November 2018

1 reference

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Structures of two lectins from the roots of pokeweed (Phytolacca americana).

28 November 2018

1 reference

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STARCH-GEL ELECTROPHORESIS--APPLICATION TO THE CLASSIFICATION OF PITUITARY PROTEINS AND POLYPEPTIDES.

28 November 2018

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S-Substituted cysteine derivatives and thiosulfinate formation in Petiveria alliacea-part II.

28 November 2018

1 reference

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Cysteine sulfoxide derivatives in Petiveria alliacea

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2773092

A novel alliinase from onion roots. Biochemical characterization and cDNA cloning

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2773092

The C-S lyases of higher plants: preparation and properties of homogeneous alliin lyase from garlic (Allium sativum)

28 November 2018

1 reference

12 December 2020

Comparison of C-S lyase in Lentinus edodes and Allium sativum

1 reference

12 December 2020

Amino acid sequence and some properties of lectin-D from the roots of pokeweed (Phytolacca americana)

1 reference

12 December 2020

Alliinase (alliin lyase) from garlic (Alliium sativum) is glycosylated at ASN146 and forms a complex with a garlic mannose-specific lectin

1 reference

12 December 2020

Isolation, structural analysis and synthesis of an antimicrobial substance from Petiveria alliacea L

1 reference

12 December 2020

Isolation and characterization of lectins and lectin-alliinase complexes from bulbs of garlic (Allium sativum) and ramsons (Allium ursinum)

1 reference

12 December 2020