Appearance and propagation of polyglutamine-based amyloids in yeast: tyrosine residues enable polymer fragmentation (Q24648915)
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English | Appearance and propagation of polyglutamine-based amyloids in yeast: tyrosine residues enable polymer fragmentation |
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Appearance and propagation of polyglutamine-based amyloids in yeast: tyrosine residues enable polymer fragmentation (English)
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30 May 2008
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283
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22
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15185-92
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