Diet, cancer, and the lipidome (Q24658341)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

review article

1 reference

title

Diet, cancer, and the lipidome (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1

1 reference

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17 January 2020

Bruno Giraudeau

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

author name string

Charles Couet

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

language of work or name

English

0 references

publication date

1 March 2006

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

Cancer Epidemiology, Biomarkers & Prevention

17 January 2020

published in

1 reference

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17 January 2020

volume

15

1 reference

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17 January 2020

issue

3

1 reference

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17 January 2020

page(s)

416-421

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

A gene-expression signature as a predictor of survival in breast cancer

17 January 2020

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

Energy balance and breast cancer risk

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

The multiethnic cohort study: exploring genes, lifestyle and cancer risk

28 September 2017

1 reference

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Omega-6/omega-3 polyunsaturated fatty acid ratio and cancer.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

n-3 polyunsaturated fatty acids and cancer.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

Adipose tissue as a medium for epidemiologic exposure assessment

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

Relevance of trans fatty acids and fish oil in animal tumorigenesis studies.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

Fatty acid composition of subcutaneous adipose tissue and diet in postmenopausal US women

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

The lessons of life: keynote address to the nutrition and cancer conference

28 September 2017

1 reference

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Enhanced radiosensitivity of rat autochthonous mammary tumors by dietary docosahexaenoic acid.

28 September 2017

1 reference

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Interaction of dietary beta-carotene and alpha-linolenic acid: effect on promotion of experimental mammary tumours

28 November 2018

1 reference

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N-3 and N-6 fatty acids in breast adipose tissue and relative risk of breast cancer in a case-control study in Tours, France.

28 November 2018

1 reference

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Cancer prevention by delay. Commentary re: J. A. O'Shaughnessy et al., Treatment and Prevention of Intraepithelial Neoplasia: An Important Target for Accelerated New Agent Development. Clin. Cancer Res., 8: 314-346, 2002.

28 November 2018

1 reference

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Food, nutrition, and the prevention of cancer: a global perspective. American Institute for Cancer Research/World Cancer Research Fund, American Institute for Cancer Research, 1997.

28 November 2018

1 reference

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Effect of varying proportions of dietary menhaden and corn oil on experimental rat mammary tumor promotion.

28 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2755770

Effect of an alpha-linolenic acid-rich diet on rat mammary tumor growth depends on the dietary oxidative status

28 November 2018

1 reference

12 December 2020

Are imprecise methods obscuring a relation between fat and breast cancer?

1 reference

12 December 2020

Dietary fish oil inhibits human breast carcinoma growth: a function of increased lipid peroxidation

1 reference

12 December 2020

Effects of dietary n-3-to-n-6 polyunsaturated fatty acid ratio on mammary carcinogenesis in rats

1 reference

12 December 2020

Dietary fat intake and cancer risk: a controversial and instructive story

1 reference

12 December 2020

10.1158/1055-9965.EPI-05-0546

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16537692%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

PubMed publication ID

16537692

1 reference