LC/PDA/ESI-MS Profiling and Radical Scavenging Activity of Anthocyanins in Various Berries (Q24804992)

2 July 2017

title

LC/PDA/ESI-MS Profiling and Radical Scavenging Activity of Anthocyanins in Various Berries (English)

1 reference

2 July 2017

1 reference

5

Kazuki Saito

1 reference

2 July 2017

Jun-Ichiro Nakajima

1

1 reference

2 July 2017

Ippei Tanaka

series ordinal

2

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2 July 2017

Shujiro Seo

series ordinal

3

1 reference

2 July 2017

Mami Yamazaki

series ordinal

4

1 reference

2 July 2017

language of work or name

1 reference

1 January 2004

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Journal of Biomedicine and Biotechnology

2 July 2017

published in

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2 July 2017

volume

2004

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2 July 2017

issue

5

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2 July 2017

page(s)

241-247

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Creative Commons Attribution 3.0 Unported

2 July 2017

copyright license

start time

1 January 2004

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

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Anti-angiogenic, antioxidant, and anti-carcinogenic properties of a novel anthocyanin-rich berry extract formula

7 April 2017

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Anthocyanosides of Vaccinium myrtillus (bilberry) for night vision--a systematic review of placebo-controlled trials

28 September 2017

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Analysis and biological activities of anthocyanins

28 September 2017

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Recent advances in the biosynthesis and accumulation of anthocyanins

28 September 2017

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Potential mechanisms of cancer chemoprevention by anthocyanins

28 September 2017

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Oxygen radical absorbing capacity of phenolics in blueberries, cranberries, chokeberries, and lingonberries

28 September 2017

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28 September 2017

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Molecular cloning and biochemical characterization of a novel anthocyanin 5-O-glucosyltransferase by mRNA differential display for plant forms regarding anthocyanin

28 September 2017

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Inhibition of several strains of influenza virus in vitro and reduction of symptoms by an elderberry extract (Sambucus nigra L.) during an outbreak of influenza B Panama

28 September 2017

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28 September 2017

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Metabolomics and differential gene expression in anthocyanin chemo-varietal forms of Perilla frutescens

28 September 2017

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Antioxidant activity of anthocyanins and their aglycons

28 November 2018

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Induction of apoptosis in cancer cells by Bilberry (Vaccinium myrtillus) and the anthocyanins

28 November 2018

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Absorption and metabolism of anthocyanins in elderly women after consumption of elderberry or blueberry

28 November 2018

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Two flavonoid glucosyltransferases from Petunia hybrida: molecular cloning, biochemical properties and developmentally regulated expression.

28 November 2018

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Phenol antioxidant quantity and quality in foods: fruits

28 November 2018

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Preparative-scale isolation of four anthocyanin components of black currant (Ribes nigrum L.) fruits

28 November 2018

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Antioxidant activity of plant extracts containing phenolic compounds

28 November 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/15577184

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Interaction of vitamin C and flavonoids in elderberry (Sambucus nigra L.) during juice processing

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/15577184

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Effects of black current anthocyanoside intake on dark adaptation and VDT work-induced transient refractive alteration in healthy humans

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/15577184

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1155/S1110724304404045

1 reference

2 July 2017

0 references

1 reference