Metabolomics-driven nutraceutical evaluation of diverse green tea cultivars (Q24810347)

19 October 2023

Kana Kurihara

2

Kana

Kurihara

1 reference

19 October 2023

Megumi Ida

3

Megumi

Ida

1 reference

19 October 2023

Reia Kosaka

4

Reia

Kosaka

1 reference

19 October 2023

Daisuke Miura

5

Daisuke

Miura

1 reference

19 October 2023

Hiroyuki Wariishi

6

Hiroyuki

Wariishi

1 reference

19 October 2023

Mari Maeda-Yamamoto

7

Mari

Maeda-Yamamoto

1 reference

19 October 2023

Atsushi Nesumi

8

Atsushi

Nesumi

1 reference

19 October 2023

Takeshi Saito

9

Takeshi

Saito

1 reference

19 October 2023

Tomomasa Kanda

10

Tomomasa

Kanda

1 reference

19 October 2023

Koji Yamada

11

Koji

Yamada

1 reference

19 October 2023

Hirofumi Tachibana

12

Hirofumi

Tachibana

1 reference

Creative Commons Attribution 4.0 International

19 October 2023

language of work or name

English

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publication date

2011

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published in

PLOS One

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volume

6

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issue

8

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page(s)

e23426

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copyright license

start time

10 August 2011

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

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In vitro and in vivo anti-allergic effects of 'benifuuki' green tea containing O-methylated catechin and ginger extract enhancement

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Apolipoprotein(a), through its strong lysine-binding site in KIV(10'), mediates increased endothelial cell contraction and permeability via a Rho/Rho kinase/MYPT1-dependent pathway

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Multivariate analysis for 1H-NMR spectra of two hundred kinds of tea in the world.

21 January 2018

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High-throughput technique for comprehensive analysis of Japanese green tea quality assessment using ultra-performance liquid chromatography with time-of-flight mass spectrometry (UPLC/TOF MS).

21 January 2018

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Characterization of pu-erh tea using chemical and metabolic profiling approaches.

21 January 2018

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Metabolomics analysis reveals the compositional differences of shade grown tea (Camellia sinensis L.).

21 January 2018

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Application of metabolomics in the analysis of manufacturing type of pu-erh tea and composition changes with different postfermentation year

21 January 2018

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Geographical and climatic dependencies of green tea (Camellia sinensis) metabolites: a (1)H NMR-based metabolomics study.

21 January 2018

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Identifications of inhibitors of IgE production by human lymphocytes isolated from 'Cha Chuukanbohon Nou 6' tea leaves.

21 January 2018

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Metabolite profiling: from diagnostics to systems biology

21 January 2018

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12 December 2020

Tea flavonoids and cardiovascular health

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12 December 2020

The effect of crude drugs on experimental hypercholesteremia: mode of action of (-)-epigallocatechin gallate in tea leaves

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12 December 2020

Discriminating between cultivars and treatments of broccoli using mass spectral fingerprinting and analysis of variance-principal component analysis

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12 December 2020

Discrimination of wine attributes by metabolome analysis

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12 December 2020

Effects on blood pressure of drinking green and black tea

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12 December 2020

Effect of Tea (Camellia sinensis L.) on Lipid Peroxidation in Rat Liver and Kidney: a Comparison of Green and Black Tea Feeding

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12 December 2020

10.1371/JOURNAL.PONE.0023426

Identifiers

DOI

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