Analysis of dietary intake of selected metals in the NHEXAS-Maryland investigation (Q24814909)

5 July 2017

title

Analysis of dietary intake of selected metals in the NHEXAS-Maryland investigation (English)

1 reference

5 July 2017

Ryan PB

1

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5 July 2017

Scanlon KA

series ordinal

2

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5 July 2017

MacIntosh DL

series ordinal

3

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5 July 2017

language of work or name

English

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publication date

1 February 2001

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5 July 2017

number of pages

8

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Environmental Health Perspectives

inferred from page(s)

published in

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5 July 2017

volume

109

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5 July 2017

issue

2

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5 July 2017

page(s)

121-128

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Reproducibility and validity of a semiquantitative food frequency questionnaire

5 July 2017

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1240630

Development of a Dietary Exposure Potential Model for evaluating dietary exposure to chemical residues in food.

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1240630

Dietary exposures to selected metals and pesticides

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1240630

Future of dietary exposure assessment

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1240630

Exposure assessment error and its handling in nutritional epidemiology.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1240630

Reproducibility and Validity of an Expanded Self-Administered Semiquantitative Food Frequency Questionnaire among Male Health Professionals

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1240630

Total diet study: estimated dietary intakes of nutritional elements, 1982-1991.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1240630

A longitudinal investigation of solid-food based dietary exposure to selected elements

31 May 2018

1 reference

12 December 2020

Food predictors of plasma beta-carotene and alpha-tocopherol: validation of a food frequency questionnaire

1 reference

12 December 2020

Evaluation of a food frequency questionnaire-food composition approach for estimating dietary intake of inorganic arsenic and methylmercury

1 reference

12 December 2020

Advances in dietary exposure research at the United States Environmental Protection Agency-National Exposure Research Laboratory

1 reference

12 December 2020

Eating Frequency in the Nationwide Food Consumption Survey (U.S.A.), 1987–1988

1 reference

12 December 2020

Identifiers

DOI

10.1289/EHP.01109121

1 reference

release_n6uoiifh3jhj5klawnfedfqghe

5 July 2017

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/n6uoiifh3jhj5klawnfedfqghe

24 November 2022

mapped directly with Wikidata item

PMC publication ID

1240630

1 reference

5 July 2017

1 reference