Fish consumption, dietary long-chain n-3 fatty acids, and risk of type 2 diabetes: systematic review and meta-analysis of prospective studies (Q27008166)

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English	Fish consumption, dietary long-chain n-3 fatty acids, and risk of type 2 diabetes: systematic review and meta-analysis of prospective studies	scientific article

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scholarly article

2 references

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26 January 2020

systematic review

1 reference

1 reference

5 references

23 January 2021

4 February 2021

28 April 2021

17 July 2021

3 October 2022

Fish consumption, dietary long-chain n-3 fatty acids, and risk of type 2 diabetes: systematic review and meta-analysis of prospective studies (English)

2 references

Europe PubMed Central

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26 January 2020

type 2 diabetes

2 references

19 November 2019

4 February 2021

2 references

20 August 2019

17 July 2021

2 references

22 October 2019

23 January 2021

omega-3 fatty acid

2 references

19 November 2019

28 April 2021

systematic review

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

Daniela Di Giuseppe

2

1 reference

Europe PubMed Central

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26 January 2020

Nita G. Forouhi

5

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26 January 2020

author name string

Alice Wallin

1

1 reference

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26 January 2020

Nicola Orsini

3

1 reference

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26 January 2020

Pinal S Patel

4

1 reference

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26 January 2020

Alicja Wolk

6

1 reference

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26 January 2020

language of work or name

1 reference

publication date

1 April 2012

12 references

13 March 2019

14 March 2019

24 March 2019

20 August 2019

22 October 2019

19 November 2019

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22442397%20AND%20SRC:MED&resulttype=core&format=json

26 January 2020

23 January 2021

4 February 2021

28 April 2021

17 July 2021

3 October 2022

13 references

13 March 2019

14 March 2019

24 March 2019

20 August 2019

22 October 2019

19 November 2019

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22442397%20AND%20SRC:MED&resulttype=core&format=json

26 January 2020

23 January 2021

4 February 2021

28 April 2021

17 July 2021

3 October 2022

35

2 references

Europe PubMed Central

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26 January 2020

918-929

1 reference

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26 January 2020

4

2 references

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26 January 2020

copyright license

Creative Commons Attribution-NonCommercial-NoDerivatives

11 references

13 March 2019

14 March 2019

24 March 2019

20 August 2019

22 October 2019

19 November 2019

23 January 2021

4 February 2021

28 April 2021

17 July 2021

3 October 2022

on focus list of Wikimedia project

0 references

Systematic Review: Vitamin D and Cardiometabolic Outcomes

1 reference

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21 March 2017

Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement

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21 March 2017

Dietary fats and prevention of type 2 diabetes

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21 March 2017

Quantifying heterogeneity in a meta-analysis

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21 March 2017

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7 April 2017

Omega-3 polyunsaturated fatty acid and insulin sensitivity: a meta-analysis of randomized controlled trials

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28 September 2017

Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis

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28 September 2017

Fish, shellfish, and long-chain n-3 fatty acid consumption and risk of incident type 2 diabetes in middle-aged Chinese men and women

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28 September 2017

Omega-3 fatty acids and incident type 2 diabetes: the Singapore Chinese Health Study

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28 September 2017

Plasma omega-3 fatty acids and incident diabetes in older adults

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28 September 2017

Heavy metals, islet function and diabetes development

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28 September 2017

Dietary omega-3 fatty acids and fish consumption and risk of type 2 diabetes

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

The magnitude of association between overweight and obesity and the risk of diabetes: a meta-analysis of prospective cohort studies

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28 September 2017

Fish, long-chain omega-3 polyunsaturated fatty acids and prevention of cardiovascular disease--eat fish or take fish oil supplement?

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Eating fish and risk of type 2 diabetes: A population-based, prospective follow-up study

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Long-chain omega-3 fatty acids, fish intake, and the risk of type 2 diabetes mellitus

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Association between type of dietary fish and seafood intake and the risk of incident type 2 diabetes: the European prospective investigation of cancer (EPIC)-Norfolk cohort study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Extending DerSimonian and Laird's methodology to perform multivariate random effects meta-analyses

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28 September 2017

Environmental contaminants as risk factors for developing diabetes

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28 September 2017

Pharmacological and lifestyle interventions to prevent or delay type 2 diabetes in people with impaired glucose tolerance: systematic review and meta-analysis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

n-3 fatty acids and gene expression

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Dietary Factors and Development of Impaired Glucose Tolerance and Diabetes in a General Japanese Population: The Hisayama Study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Dietary fat and meat intake in relation to risk of type 2 diabetes in men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Systematic reviews in health care: Investigating and dealing with publication and other biases in meta-analysis

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28 September 2017

Dietary fat intake and risk of type 2 diabetes in women

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 September 2017

Dietary factors determining diabetes and impaired glucose tolerance. A 20-year follow-up of the Finnish and Dutch cohorts of the Seven Countries Study

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31 May 2018

Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study

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28 November 2018

Simultaneous exposure of non-diabetics to high levels of dioxins and mercury increases their risk of insulin resistance

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28 November 2018

Fatty acids measured in plasma and erythrocyte-membrane phospholipids and derived by food-frequency questionnaire and the risk of new-onset type 2 diabetes: a pilot study in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Nor

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 November 2018

Meats, processed meats, obesity, weight gain and occurrence of diabetes among adults: findings from Adventist Health Studies.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 November 2018

Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 November 2018

Food consumption and the incidence of type II diabetes mellitus.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 November 2018

Dietary fat and the risk of clinical type 2 diabetes: the European prospective investigation of Cancer-Norfolk study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 November 2018

Processed meat intake and incidence of Type 2 diabetes in younger and middle-aged women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3308304

28 November 2018

Dietary fat and incidence of type 2 diabetes in older Iowa women

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28 November 2018

Effects of Long-Term Selenium Supplementation on the Incidence of Type 2 Diabetes

1 reference

https://pubmed.ncbi.nlm.nih.gov/22442397

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Inverse Association Between Fish Intake and Risk of Glucose Intolerance in Normoglycemic Elderly Men and Women

1 reference

https://pubmed.ncbi.nlm.nih.gov/22442397

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.2337/DC11-1631

2 references

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22442397%20AND%20SRC:MED&resulttype=core&format=json

26 January 2020

OpenCitations bibliographic resource ID

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

2 references

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22442397%20AND%20SRC:MED&resulttype=core&format=json

26 January 2020

2 references

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22442397%20AND%20SRC:MED&resulttype=core&format=json

26 January 2020

ResearchGate publication ID

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