(+)-alpha-thujene (Q27121804)

(+)-alpha-thujene (English)

6 October 2016

2 references

inferred from InChIKey

based on heuristic

inferred from InChI

chemical formula

C₁₀H₁₆

1 reference

(+)-alpha-thujene (English)

6 October 2016

canonical SMILES

CC1=CCC2(C1C2)C(C)C

1 reference

(+)-alpha-thujene (English)

6 October 2016

isomeric SMILES

CC1=CC[C@@]2([C@H]1C2)C(C)C

1 reference

Identification of an EcoRI restriction site for a rapid and precise determination of beta-asarone-free Acorus calamus cytotypes

(+)-alpha-thujene (English)

6 October 2016

1 reference

Citrus grandis

1 reference

Citrus hystrix

1 reference

mandarin orange

3 references

Zur Kenntnis ätherischer Öle. 1. Mitteilung. Zur Kenntnis des Mandarinenschalen-Öls (Citrus reticulataBLANCO, bzw.Citrus nobilis var. deliciosaSWINGLE„Mandarin”︁)

Taste and aroma of fresh and stored mandarins

Lippia chevalieri

1 reference

Chemical composition and antibacterial activities of the essential oils of Lippia chevalieri and Lippia multiflora from Burkina Faso.

Myrtus communis L.

1 reference

Biochemical activities of Iranian Mentha piperita L. and Myrtus communis L. essential oils

Chamaecyparis formosensis

1 reference

Studies on the Constituents of the Volatile Oil from the Root of Chamaecyparis Formosensis, Matsum. (Part II)

Cryptotaenia japonica

1 reference

Monoterpene Constituents of the Essential Oil of Mitsuba (Cryptotaeniajaponica Hassk.)

Mosla chinensis

1 reference

QSRR Study of GC Retention Indices of Volatile Compounds Emitted from Mosla chinensis Maxim by Multiple Linear Regression

Piper aduncum

1 reference

Volatile chemical constituents of Piper aduncum L and Piper gibbilimbum C. DC (Piperaceae) from Papua New Guinea.

Tanacetum vulgare

1 reference

Terpene biosynthesis. Part I. Preliminary tracer studies on terpenoids and chlorophyll of Tanacetum vulgare L

Houttuynia cordata

1 reference

An Effective Quality Control of Pharmacologically Active Volatiles of Houttuynia cordata Thunb by Fast Gas Chromatography-Surface Acoustic Wave Sensor.

Piper nigrum

1 reference

Volatiles of Black Pepper Fruits (Piper nigrum L.).

Rosmarinus officinalis

1 reference

Phytochemical Profiling of Flavonoids, Phenolic Acids, Terpenoids, and Volatile Fraction of a Rosemary (Rosmarinus officinalis L.) Extract.

Citrus × paradisi

1 reference

Mangifera indica

1 reference

Volatile components from mango (Mangifera indica L.) cultivars

Artemisia annua

2 references

Terpenoids from Artemisia annua and constituents of its essential oil

Chemical composition and antioxidant and antimicrobial activity of essential oil of Artemisia annua L. from Bosnia

celery

2 references

Effect of nitrogen fertilizers on celery volatiles

Aromatic Volatile Composition of Celery and Celeriac Cultivars

Daucus carota

1 reference

Identification and Characterization of Terpene Synthases Potentially Involved in the Formation of Volatile Terpenes in Carrot (Daucus carota L.) Roots.

Chamaemelum nobile

1 reference

Chemical Constituents and Antioxidant Properties of Matricaria recutita and Chamaemelum nobile Essential Oil Growing Wild in the South West of Iran

common sunflower

1 reference

Essential oil composition of Helianthus annuus L. leaves and heads of two cultivated hybrids “Carlos” and “Florom 350”

Canella winterana

1 reference

Composition of the Essential Oils of Canella winterana (L.) Gaertn.

Illicium anisatum

1 reference

Chemical composition, antioxidant, anti-elastase, and anti-inflammatory activities of Illicium anisatum essential oil.

1 reference

1 reference

Composition of the essential oil of Salvia officinalis L. from various European countries

Nicotiana tabacum

2 references

Comparison of different extraction methods: steam distillation, simultaneous distillation and extraction and headspace co-distillation, used for the analysis of the volatile components in aged flue-cured tobacco leaves

Metabolic engineering of monoterpene biosynthesis: two-step production of (+)-trans-isopiperitenol by tobacco

Citrus × deliciosa

3 references

Taste and aroma of fresh and stored mandarins

Zur Kenntnis ätherischer Öle. 1. Mitteilung. Zur Kenntnis des Mandarinenschalen-Öls (Citrus reticulataBLANCO, bzw.Citrus nobilis var. deliciosaSWINGLE„Mandarin”︁)

pomelo

1 reference

Thymus

2 references

GC/MS evaluation of thyme (Thymus vulgaris L.) oil composition and variations during the vegetative cycle

ANTIBACTERIAL AND CHEMICAL PROPERTIES OF THYMUS PERSICUS ESSENTIAL OILS AT PRE AND FLOWERING STAGES

Persicaria minor

1 reference

Volatile profiling of aromatic traditional medicinal plant, Polygonum minus in different tissues and its biological activities.

Persicaria hydropiperoides

1 reference

Volatile profiling of aromatic traditional medicinal plant, Polygonum minus in different tissues and its biological activities.

Identifiers

InChI

InChI=1S/C10H16/c1-7(2)10-5-4-8(3)9(10)6-10/h4,7,9H,5-6H2,1-3H3/t9-,10-/m0/s1

1 reference

(+)-alpha-thujene (English)

6 October 2016

2 references

(+)-alpha-thujene (English)

6 October 2016

ChEBI release 2020-09-01

CAS Registry Number

563-34-8

1 reference

Global Substance Registration System

UNII

O47H0626QK

.ALPHA.-THUJENE, (+)- (English)

6 October 2016

1 reference

(+)-alpha-thujene (English)

6 October 2016

2 references

(+)-alpha-thujene (English)

6 October 2016

ChEBI ID

50032

mapping relation type

2 references

(+)-alpha-thujene (English)

6 October 2016

International Chemical Identifier

InChI

InChI=1S/C10H16/c1-7(2)10-5-4-8(3)9(10)6-10/h4,7,9H,5-6H2,1-3H3/t9-,10-/m0/s1

1 reference

0 references

DSSTOX compound identifier

0 references

2 references

Global Substance Registration System

UNII

O47H0626QK

.ALPHA.-THUJENE, (+)- (English)

6 October 2016

U9HIP11C7C

1 reference

http://www.lipidmaps.org/rest/compound/lm_id/LM/all/download

1 reference