A Pro to Gly mutation in the hinge of the arabinose-binding protein enhances binding and alters specificity. Sugar-binding and crystallographic studies (Q27675345)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A Pro to Gly mutation in the hinge of the arabinose-binding protein enhances binding and alters specificity. Sugar-binding and crystallographic studies |
scientific article |
Statements
A Pro to Gly mutation in the hinge of the arabinose-binding protein enhances binding and alters specificity. Sugar-binding and crystallographic studies (English)
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25 September 1990
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265
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27
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16592-603
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