Organotin levels in seafood and its implications for health risk in high-seafood consumers (Q28250232)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Organotin levels in seafood and its implications for health risk in high-seafood consumers |
scientific article |
Statements
Organotin levels in seafood and its implications for health risk in high-seafood consumers (English)
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15 December 2007
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388
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1-3
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66-77
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