Consumption of spicy foods and total and cause specific mortality: population based cohort study (Q28645629)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Consumption of spicy foods and total and cause specific mortality: population based cohort study |
scientific article |
Statements
Consumption of spicy foods and total and cause specific mortality: population based cohort study (English)
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4 August 2015
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351
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h3942
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