Correlation of Selected Constituents with the Total Antioxidant Capacity of Coffee Beverages:  Influence of the Brewing Procedure (Q30048792)

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scientific article (publication date: July 2007)
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Correlation of Selected Constituents with the Total Antioxidant Capacity of Coffee Beverages:  Influence of the Brewing Procedure
scientific article (publication date: July 2007)

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    Correlation of Selected Constituents with the Total Antioxidant Capacity of Coffee Beverages:  Influence of the Brewing Procedure (English)

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