Use of FTIR and mass spectrometry for characterization of glycated caseins. (Q30374195)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Use of FTIR and mass spectrometry for characterization of glycated caseins. |
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Use of FTIR and mass spectrometry for characterization of glycated caseins. (English)
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Mary Ann Augustin
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Christine M Oliver
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Ashwini Kher
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Don McNaughton
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5 January 2009
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76
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105-110
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