Effect of ultrasound on the immunogenic corn cob xylan. (Q30636363)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11233814%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

title

Effect of ultrasound on the immunogenic corn cob xylan (English)

1 reference

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5 November 2019

4

1 reference

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5 November 2019

author name string

Ebringerová A

series ordinal

1

1 reference

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5 November 2019

Hromádková Z

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11233814%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Hríbalová V

series ordinal

3

1 reference

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5 November 2019

publication date

1 October 1997

1 reference

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Ultrasonics Sonochemistry

5 November 2019

published in

1 reference

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5 November 2019

volume

4

1 reference

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5 November 2019

issue

4

1 reference

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5 November 2019

page(s)

311-315

1 reference

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Structure and mitogenic activities of corn cob heteroxylans

5 November 2019

cites work

1 reference

Crossref

https://api.crossref.org/works/10.1016%2FS1350-4177%2897%2900041-2

7 January 2021

inferred from DOI database lookup

Ultrasonic degradation of schizophyllan, an antitumor polysaccharide produced by Schizophyllum commune Fries

1 reference

Crossref

https://api.crossref.org/works/10.1016%2FS1350-4177%2897%2900041-2

7 January 2021

inferred from DOI database lookup

The effect of ultrasound on the structure and properties of the water-soluble corn hull heteroxylan

1 reference

Crossref

https://api.crossref.org/works/10.1016%2FS1350-4177%2897%2900041-2

7 January 2021

inferred from DOI database lookup

Identifiers

DOI

10.1016/S1350-4177(97)00041-2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11233814%20AND%20SRC:MED&resulttype=core&format=json

release_qzwhni4aibcn5aa6prs5bxbhqa

5 November 2019

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/qzwhni4aibcn5aa6prs5bxbhqa

24 November 2022

mapped directly with Wikidata item

1 reference