kneading (Q3089784)
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mechanical process of agitating dough in order to accelerate gluten formation
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | kneading |
mechanical process of agitating dough in order to accelerate gluten formation |
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Wikipedia(14 entries)
- dawiki Æltning
- dewiki Kneten
- enwiki Kneading
- eswiki Amasado
- frwiki Pétrissage
- jvwiki Ulén
- kkwiki Илеу
- kowiki 반죽하기
- plwiki Wyrabianie ciasta
- sqwiki Duarla
- suwiki Akeul
- svwiki Knådning
- trwiki Yoğurma
- wawiki Prustixhaedje
Wikibooks(0 entries)
Wikinews(0 entries)
Wikiquote(0 entries)
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Wikiversity(0 entries)
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Multilingual sites(1 entry)
- commonswiki Category:Kneading