Caseins and casein hydrolysates. 2. Antioxidative properties and relevance to lipoxygenase inhibition. (Q31916615)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Caseins and casein hydrolysates. 2. Antioxidative properties and relevance to lipoxygenase inhibition. |
scientific article |
Statements
Caseins and casein hydrolysates. 2. Antioxidative properties and relevance to lipoxygenase inhibition (English)
S G Rival
1 January 2001