Cacao liquor polyphenols reduce oxidative stress without maintaining alpha-tocopherol levels in rats fed a vitamin E-deficient diet (Q32051299)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Cacao liquor polyphenols reduce oxidative stress without maintaining alpha-tocopherol levels in rats fed a vitamin E-deficient diet |
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Cacao liquor polyphenols reduce oxidative stress without maintaining alpha-tocopherol levels in rats fed a vitamin E-deficient diet (English)
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Yamagishi M
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Osakab N
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Takizawa T
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Osawa T
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1 January 2001
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67-71
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