Effects of long-chain monounsaturated and n-3 fatty acids on fatty acid oxidation and lipid composition in rats (Q32186980)

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Effects of long-chain monounsaturated and n-3 fatty acids on fatty acid oxidation and lipid composition in rats
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    Effects of long-chain monounsaturated and n-3 fatty acids on fatty acid oxidation and lipid composition in rats (English)
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