The biodiversity of predominant lactic acid bacteria in dolo and pito wort for the production of sorghum beer (Q33300435)
Jump to navigation
Jump to search
scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The biodiversity of predominant lactic acid bacteria in dolo and pito wort for the production of sorghum beer |
scientific article |
Statements
1 reference
The biodiversity of predominant lactic acid bacteria in dolo and pito wort for the production of sorghum beer (English)
1 reference
Sawadogo-Lingani H
1 reference
Lei V
1 reference
Diawara B
1 reference
Nielsen DS
1 reference
Møller PL
1 reference
Traoré AS
1 reference
Jakobsen M
1 reference
1 October 2007
1 reference
1 reference
1 reference
Identifiers
1 reference