Altering source or amount of dietary carbohydrate has acute and chronic effects on postprandial glucose and triglycerides in type 2 diabetes: Canadian trial of Carbohydrates in Diabetes (CCD). (Q33390487)
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scientific article
Language | Label | Description | Also known as |
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English | Altering source or amount of dietary carbohydrate has acute and chronic effects on postprandial glucose and triglycerides in type 2 diabetes: Canadian trial of Carbohydrates in Diabetes (CCD). |
scientific article |
Statements
Altering source or amount of dietary carbohydrate has acute and chronic effects on postprandial glucose and triglycerides in type 2 diabetes: Canadian trial of Carbohydrates in Diabetes (CCD) (English)
T M S Wolever
A L Gibbs
J-L Chiasson
R G Josse
L A Leiter
P Maheux
R Rabasa-Lhoret
N W Rodger
1 reference