Dietary analysis in symptomatic patients with coeliac disease on a gluten-free diet: the role of trace amounts of gluten and non-gluten food intolerances (Q33421090)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dietary analysis in symptomatic patients with coeliac disease on a gluten-free diet: the role of trace amounts of gluten and non-gluten food intolerances |
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Dietary analysis in symptomatic patients with coeliac disease on a gluten-free diet: the role of trace amounts of gluten and non-gluten food intolerances (English)
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Faulkner-Hogg KB
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Selby WS
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Loblay RH
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1 August 1999
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34
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784-789
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