Effect of sucrose on the perceived flavor intensity of chewing gum. (Q33421235)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of sucrose on the perceived flavor intensity of chewing gum. |
scientific article |
Statements
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Effect of sucrose on the perceived flavor intensity of chewing gum. (English)
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Davidson JM
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Linforth RS
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Hollowood TA
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Taylor AJ
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1 October 1999
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47
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10
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4336-4340
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Identifiers
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