Estimation and interpretation of fermentation in the gut: coupling results from a 24 h batch in vitro system with fecal measurements from a human intervention feeding study using fructo-oligosaccharides, inulin, gum acacia, and pea fiber (Q33460575)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Estimation and interpretation of fermentation in the gut: coupling results from a 24 h batch in vitro system with fecal measurements from a human intervention feeding study using fructo-oligosaccharides, inulin, gum acacia, and pea fiber |
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Estimation and interpretation of fermentation in the gut: coupling results from a 24 h batch in vitro system with fecal measurements from a human intervention feeding study using fructo-oligosaccharides, inulin, gum acacia, and pea fiber (English)
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Katie J Koecher
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Jackie A Noack
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Derek A Timm
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Abby S Klosterbuer
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William Thomas
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Joanne L Slavin
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31 January 2014
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62
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1332-1337
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Identifiers
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