Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin (Q33525365)

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17 January 2020

title

Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin (English)

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17 January 2020

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1

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17 January 2020

Anders Bergström

3

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17 January 2020

Morten Poulsen

4

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17 January 2020

Jarosław Markowski

6

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17 January 2020

Lars O. Dragsted

7

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17 January 2020

author name string

Britta N Krath

5

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17 January 2020

Andrea Wilcks

8

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17 January 2020

Max Hansen

2

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17 January 2020

publication date

20 January 2010

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17 January 2020

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17 January 2020

volume

10

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17 January 2020

page(s)

13

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Development of a semiquantitative degenerate real-time pcr-based assay for estimation of numbers of butyryl-coenzyme A (CoA) CoA transferase genes in complex bacterial samples

17 January 2020

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Apple pectin and a polyphenol-rich apple concentrate are more effective together than separately on cecal fermentations and plasma lipids in rats

21 June 2018

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21 June 2018

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21 June 2018

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Direct analysis of genes encoding 16S rRNA from complex communities reveals many novel molecular species within the human gut.

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21 June 2018

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31 October 2018

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31 October 2018

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31 October 2018

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31 October 2018

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31 October 2018

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12 December 2020

Effect of sodium butyrate on alkaline phosphatase in HRT-18, a human rectal cancer cell line

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12 December 2020

A comparison of the activity of five microbial enzymes in cecal content from rats, mice, and hamsters, and response to dietary pectinn

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12 December 2020

Intra-caecal short chain fatty acids are altered by dietary pectin in the rat

1 reference

12 December 2020

Cellulose and pectin alter intestinal beta-glucuronidase (EC 3.2.1.31) in the rat

1 reference

12 December 2020

Prevention of colonic aberrant crypt foci and modulation of large bowel microbial activity by dietary coffee fiber, inulin and pectin

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12 December 2020

Quantification of Bifidobacterium spp. and Lactobacillus spp. in rat fecal samples by real-time PCR

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12 December 2020

Probiotics and immune response

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12 December 2020

In vitro fermentability of dextran, oligodextran and maltodextrin by human gut bacteria

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12 December 2020

The degree of methylation influences the degradation of pectin in the intestinal tract of rats and in vitro

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12 December 2020

Comparison of the in vitro bifidogenic properties of pectins and pectic-oligosaccharides

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12 December 2020

Identifiers

DOI

10.1186/1471-2180-10-13

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Dimensions Publication ID

17 January 2020

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17 January 2020

PubMed publication ID

20089145

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