Issues and pressures for food and beverage research and development in the 21st century (Q33535427)
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English | Issues and pressures for food and beverage research and development in the 21st century |
scientific article |
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Issues and pressures for food and beverage research and development in the 21st century (English)
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Kuzminski LN
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1 January 1999
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39
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1-11
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Identifiers
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