The ω-3 polyunsaturated fatty acid, eicosapentaenoic acid, attenuates abdominal aortic aneurysm development via suppression of tissue remodeling (Q33567788)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The ω-3 polyunsaturated fatty acid, eicosapentaenoic acid, attenuates abdominal aortic aneurysm development via suppression of tissue remodeling |
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The ω-3 polyunsaturated fatty acid, eicosapentaenoic acid, attenuates abdominal aortic aneurysm development via suppression of tissue remodeling (English)
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Issei Komuro
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Katsuhito Fujiu
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Ryozo Nagai
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Sahohime Matsumoto
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Jack H Wang
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Kosei Eguchi
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Ichiro Manabe
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5 May 2014
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e96286
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