Isolation of antioxidants from Psoralea corylifolia fruits using high-speed counter-current chromatography guided by thin layer chromatography-antioxidant autographic assay. (Q33642479)
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English | Isolation of antioxidants from Psoralea corylifolia fruits using high-speed counter-current chromatography guided by thin layer chromatography-antioxidant autographic assay. |
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Isolation of antioxidants from Psoralea corylifolia fruits using high-speed counter-current chromatography guided by thin layer chromatography-antioxidant autographic assay (English)
Psoralea corylifolia
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Guodong Xiao
Guowen Li
Liang Chen
Zijia Zhang
Tao Wu
Xiaohui Wei
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1 reference