Do omega-3 polyunsaturated Fatty acids prevent cardiovascular disease? A review of the randomized clinical trials (Q34102651)

31 July 2017

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title

Do omega-3 polyunsaturated Fatty acids prevent cardiovascular disease? A review of the randomized clinical trials (English)

1 reference

31 July 2017

0 references

cardiovascular disease

1 reference

1

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

author name string

Dean G Karalis

series ordinal

2

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

publication date

16 April 2013

1 reference

31 July 2017

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

volume

6

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

page(s)

13-20

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json

Association between omega-3 fatty acid supplementation and risk of major cardiovascular disease events: a systematic review and meta-analysis

4 June 2020

cites work

1 reference

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5 July 2018

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n-3 fatty acids, ventricular arrhythmia-related events, and fatal myocardial infarction in postmyocardial infarction patients with diabetes

5 July 2018

1 reference

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The VITamin D and OmegA-3 TriaL (VITAL): rationale and design of a large randomized controlled trial of vitamin D and marine omega-3 fatty acid supplements for the primary prevention of cancer and cardiovascular disease

5 July 2018

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Triglycerides and cardiovascular disease: a scientific statement from the American Heart Association

5 July 2018

1 reference

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Effects of B vitamins and omega 3 fatty acids on cardiovascular diseases: a randomised placebo controlled trial

5 July 2018

1 reference

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OMEGA, a randomized, placebo-controlled trial to test the effect of highly purified omega-3 fatty acids on top of modern guideline-adjusted therapy after myocardial infarction

5 July 2018

1 reference

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Omega-3 polyunsaturated fatty acids and cardiovascular diseases

5 July 2018

1 reference

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omega-3 polyunsaturated fatty acid supplementation for the treatment of heart failure: mechanisms and clinical potential

5 July 2018

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Effect of fish oil on arrhythmias and mortality: systematic review

5 July 2018

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Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis

5 July 2018

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Lack of benefit of dietary advice to men with angina: results of a controlled trial

5 July 2018

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Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

5 July 2018

1 reference

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Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

5 July 2018

1 reference

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Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

5 July 2018

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Plasma lipid and lipoprotein pattern in Greenlandic West-coast Eskimos.

5 July 2018

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Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

5 July 2018

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Omega-3 fatty acid supplementation and cardiovascular disease events

5 July 2018

1 reference

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n-3 fatty acids and cardiovascular outcomes in patients with dysglycemia.

28 October 2018

1 reference

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n-3 fatty acids and cardiovascular events after myocardial infarction

28 October 2018

1 reference

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Comparison of bleeding complications with omega-3 fatty acids + aspirin + clopidogrel--versus--aspirin + clopidogrel in patients with cardiovascular disease

28 October 2018

1 reference

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Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4147772

Effects of EPA on coronary artery disease in hypercholesterolemic patients with multiple risk factors: sub-analysis of primary prevention cases from the Japan EPA Lipid Intervention Study (JELIS).

28 October 2018

1 reference

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Left ventricular systolic dysfunction, total mortality, and sudden death in patients with myocardial infarction treated with n-3 polyunsaturated fatty acids

28 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4147772

Omega-3 Fatty acids and mortality outcome in patients with and without type 2 diabetes after myocardial infarction: a retrospective, matched-cohort study

28 October 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/25278765

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.4137/LPI.S10846

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json

4 June 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:25278765%20AND%20SRC:MED&resulttype=core&format=json